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In the kitchen with Gastromotiva during Davos #socialgastronomy
Hub Culture Davos 2019 - Chef Megan Brown of Gastromotiva
Hub Culture Davos 2019 - Nicola Gryczka, CEO of Gastromotiva
Learn more about Gastromotiva
Meet our new friends in Refettorio Gastromotiva in Rio de Janeiro
Fire Side Chat with Champions - Nicola Gryczka, CEO Gastromotiva
Empowerment Through Cooking | David Hertz
David Hertz, chef Gastromotiva
Cargill and Gastromotiva are spreading social gastronomy movement around the world
Gastronomy as diplomacy with Nicky Gryczka from Poland
Universal Kitchens
Food has the power to nourish and ‘make us connect’: David Hertz | World Economic Forum
